26 October, 2009

At the Tamu

River prawns called " Udang Galah" fresh and alive at the Tamu or jungle produce market.

Fresh and uncontaminated jungle ferns called "Midin" at the Tamu, Bintulu town.

For more pictures and stories about Bintulu, please visit my other blog here ~ My Bintulu Clicks

1 comment:

  1. I like both! Udang galah is delicious (can't have much of it now though); and paku fern is a delicacy here too.


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